Is there a doctor in the house?
I have heard that people who go on weight loss diets often suffer their first gallbladder attacks. One theory appears to be because of the cut back on fat intake. Apparently, the gallbladder needs to contract often to release its bile which aids in digestion. Fat is what triggers it to spit out the bile. If you are eating low or no fat, the gallbladder doesn't get to do this enough and the stored bile gets sludgy and can form into gallstones. So, down the line when you finally do eat something that triggers a nice gallbladder response, it spits out a stone which can feel uncomfortable as it moves through your biliary tract down to your pancreas/small intestine and out your body. Another possible effect is that if your gallbladder is full of stones that aren't moving, the liver (which produces the bile) has nowhere to send its bile and your liver gets sludgy as well. Stones in the liver are not unheard of.
There are other theories, but this one seems intuitively obvious. If this is the effect of low or no fat in your attempts to lose weight, it seems to me that you could avoid this nasty and unhealthy effect by eating fats, just less of them and making sure they are good fats, e.g., omega 3 foods or olive olive. Keep that gallbladder opening periodically and there should be no trouble, right?
