Now a days Resveratrol considered as the most potent anti oxidant of 21st century. Resveratrol is found in the skin of certain plants such as red grapes, raspberries, mulberries, blueberries, cranberries and red wine. It is mostly concentrated in red wine. It is known as 'phytolexin', which is produced by plants to fight the bacterial and fungal infections of the plant.

I've read that the resveratrol in red wine is one of the keys to the good health of French people.

Has anybody used Resveratrol with proven results for the improvement of heart health, blood pressure etc? I would be very interested to know.

The alcohol and certain substances in red wine called antioxidants may help prevent heart disease by increasing levels of "good" cholesterol and protecting against artery damage.