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3-Ingredient Homemade Hot Chocolate

Prep Time3 minutes
Course: Beverage
Servings: 1
Calories: 144kcal
Author: Gloria Tsang, RD

Ingredients

  • 1 cup 1% milk
  • 1 tbsp cocoa powder
  • 2 tsp raw sugar (use less if you prefer less sweetness)

Instructions

  • Place the ¾ cup milk in a small saucepan over medium heat until it is nice and hot.
  • Meanwhile, in your mug or cup, make a paste with the cocoa powder, sugar, and the remaining milk.
  • Pour the hot milk into the cocoa paste and stir until combined and smooth.

Notes

You can place the hot cocoa in your blender (or use an immersion blender) to make it nice and foamy.