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3-Ingredient Homemade Hot Chocolate
Prep Time
3
minutes
mins
Course:
Beverage
Servings:
1
Calories:
144
kcal
Author:
Gloria Tsang, RD
Ingredients
1
cup
1% milk
1
tbsp
cocoa powder
2
tsp
raw sugar
(use less if you prefer less sweetness)
Instructions
Place the ¾ cup milk in a small saucepan over medium heat until it is nice and hot.
Meanwhile, in your mug or cup, make a paste with the cocoa powder, sugar, and the remaining milk.
Pour the hot milk into the cocoa paste and stir until combined and smooth.
Notes
You can place the hot cocoa in your blender (or use an immersion blender) to make it nice and foamy.